

FUNCTION
MENU'
CLASSICO
Feeding somebody is an act of love. Respect for guests goes through respect for the food and the ingredients.
Simple and fresh ingredients will be combined together to create a good experience for everybody: vegans, vegetarians, meat lovers, gluten intolerants, lactose intolerants...
Margherita: San Marzano tomato, fior di latte mozzarella, fresh basil, E.V.O. oil (v)
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Garlic: Fior di latte mozzarella,garlic and Sicilian oregano infused oil
Capricciosa: San Marzano tomato, fior di latte mozzarella, smoked ham, field mushrooms, kalamata olives
Salame: San Marzano tomato, fior di latte mozzarella, mild or hot salame
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Diavola: San Marzano tomato, fior di latte mozzarella, hot salame, red onions, capsicums
Meat Lover: San Marzano tomato, fior di latte mozzarella,smoked ham,hot or mild salame,Italian fennel sausage
Hawaiian: San Marzano tomato, fior di latte mozzarella, smoked ham, pineapple
Carciofi e olive: San Marzano tomato, fior di latte mozzarella,artichokes, kalamata olives, garlic and Sicilian oregano infused oil, basil
Miss Dough had been a meat lover for half of her life and vegetarian for the other half!
She knows
what you are looking for and when she says <<this is vegetarian>> you can feel safe. The majority of cheese used by Miss Dough are made with non-animal rennet, let her know if you are strictly vegetarian and she'll use the right cheese for you!
There is no chicken stock, nor fish sauce, nor dinosaur juice in any of Miss Dough's vegetarian pizza ingredients. Gelatine is not even in her vocabulary!
THE GOURMET:
$4 pp/per flavour
Feeling to make your event a bit more“fancy”?
Now with the new menu gourmet selection you can add or choose from those new amazing flavours
THE CARNIVOR GOURMET
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Prosciutto & Grana: San Marzano tomato, fior di latte mozzarella, prosciutto di Parma, rocket, Grana Padano, E. V. O. oil
Patate e Salsiccia: Fior di latte mozzarella, smoked scamorza,roasted potatoes, friarielli and Italian fennel sausage
Zucca e Mortadella: Pumpkin puree, smoked scamorza, Porcini mushroom, mortadella, cashew nuts.
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Friarielli e acciughe:
Fior di latte mozzarella, friarielli, roasted potatoes, anchovies, chilli and oregano
Are you vegan?
No worries! Miss dough thinks about everyone.
THE VEGETARIAN GOURMET
Bufalotta: San Marzano tomato, fresh buffalo mozzarella, fresh basil,E.V.O. oil
Orto : Lemony peas pure, grilled zucchini,roasted eggplant, marinated cherry tomato and red onion
Tartufata:Truffle paste, fior di latte mozzarella, Porcini and field mushrooms, fresh Grana Padano cheese.
Siciliana:
San Marzano tomato, fior di latte mozzarella, Grilled eggplants, ricotta, basil
Zucca & Funghi: Pumpkin puree, fior di latte mozzarella, spinach, field mushrooms and cashew nuts.
If you are putting all your efforts to protect animals and nature you deserve to be supported and to have really good food!
For your vegan flavour, you can choose any of the vegetarian pizzas and the cheese would be replaced with the plant based one.
Fancy a whole vegan menu? Send an enquiry and we will make a full selection for your event!
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